"In the summertime, we are much more Mediterranean style. ... It's not the protein that's the star. The protein is sometimes used for flavoring, but the vegetables are the star" reveals Oleana chef Ana Sortun in a new video for The Atlantic Food Channel. Drool over Oleana's supply of fresh new potatoes and dragon's lingerie beans, all sourced from Sortun's husband Chris Kurth's Siena Farms.
New Potatoes - Not Even Thin-Skinned [The Atlantic Food Channel]