Photo: Craigie on Main
Tom Schlesinger-Guidelli, the soon-to-be-former mixologist at Craigie on Main, will team up with William Koval, the chef behind the now-shuttered Aujourd’hui, to host a New Year’s Eve party in the former Great Bay space, reports Chowder. The $95 cover gets you food, one cocktail (plus passed flights), and a Champagne toast, as well as a thoroughly 2009 experience.
New Year’s Eve Eats [Chowder]
