Game Changers

Sportello’s Serving Donuts, Duck Hash at New Brunch

Photo: Mike Ritter

Starting tomorrow, you can spend weekend mornings feasting in Fort Point once Sportello launches brunch. The menu includes homemade donuts, eggs Benedict with prosciutto cotto, and corned duck hash with a slow-cooked egg. Brunch runs fro 10:30 a.m. to 4:30 p.m. every weekend. Now if only Drink would open at the same time.

Sportello’s Serving Donuts, Duck Hash at New Brunch