Harvard Square’s landmark Sheraton Commander Hotel is getting an aptly named, swanky new hangout in the next couple of weeks: Nubar. The lounge-restaurant will be steered by Chef Bill Flumerfelt, formerly of Dorchester’s Ashmont Grill and the South End’s much-loved and missed Icarus. The old hotel, anchoring Garden Street for decades, is due for a dining destination. This one looks eager to please, with service stretching from breakfast until dinner seven days a week and a menu that hits all the right comfort-food notes. The bar promises local and regional craft beers, house-made infusions, and a roster of classic and modern cocktails. The spot is named after Edward Nubar Guleserian, who’s owned the hotel for decades. Have a peek at the dinner menu below.
Nubar Menu [PDF]
